Summary: This full-time position is responsible for the preparation of meals for church events ranging in size from 25–500+ guests. Other duties include maintaining kitchen cleanliness, restocking supplies, and assisting with daycare meals as needed.

This is primarily a Monday through Friday day-shift position, with occasional evenings and weekends as events dictate. 

Qualifications: 1 – 2 years experience required, preferably in a school or institutional setting. ServSafe certification is preferred. 

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Interested candidates should submit a resume and cover letter to Calvary Human Resources at HR@CalvaryChurch.com.